Training and development solutions for food businesses
Run by Pack Copy Sent, this webinar provides food businesses with an detailed insight on how to apply EU Nutrition and Health Claims. **DURATION: 2 1/2 HOURS** Email [email protected] to book. Click here for more details
Do you need to undertake nutritional calculations for food labels or for calories on the menu? As well as running the established one-day Recipe Analysis: Maximising Accuracy course, Susan Church provides bespoke training and advice to food businesses. Next virtual course 10th February Click here for further details
Are you feeling burnt out from being overworked? Is missing out on promotions and pay rises making you feel worthless? Being able to confidently ask for what you need, will give you back time, get the meaty projects and promotions and get you the respect you deserve. Join the waitlist for this course with Amy Wilkinson to help you do just that.
An online webinar addressing Regulatory changes affecting products sold in the UK and exported into the EU from the UK. This 2 hour course will look at how BREXIT impacts food and drink labelling. *Next course 20/21st March* Click here for more details.
Porter Nutrition runs courses to train employees on the essentials of nutrition. Click on the link to get in touch and discuss your business needs..
People may be living longer but the number of people spending their later years in poor health is increasing. Mid-life is a great time to implement diet and lifestyle changes as your forties are generally the period where improvements can make an impact on your future health. The Brain Health, Women Ageing Positively and Strength workshops are a great investment for your business to make in your team.